MANDI GOBINDGARH: To develop culinary skills among students, Desh Bhagat Global School, Mandi Gobindgarh, organised "Food Carnival" on its premises. The lawn of the school was beautifully decorated according to the theme. A large variety of dishes were presented by DBGS students.
The food carnival was inaugurated with a floral welcome to the judges and chief guests. Rinku, chef from DBU and Dr Aman Sharma, judged the dishes and asked questions from students pertaining to their dishes.
In this event, around 80 students from Class VIII to XII participated and prepared food delicacies representing various states of India such as Punjab, Haryana, Rajasthan, Maharashtra and Tamil Nadu and also other countries like China, Italy, and Korea.
There were around 18 groups of students who participated in the carnival. First three positions were declared as winners, according to the rubrics set out by the school. Momentos were given to the winners. Participation certificates were distributed among all the participating students.
Principal of school Rajneesh Madan extended gratitude to the judges and the chief guests. Chairman of the school, Dr Zora Singh and General Secretary Dr Tajinder Kaur lauded the efforts of the students and encouraged them to pursue their hobbies. Run by Pratap Singh.